Tables de France

Tables de France

Discover the diversity of French cuisine

We offer three types of gourmet recipes to complete your culinary experience. Impress your guests with these delicious creations!

shape shape

Our Story

Once upon a time…

How did we get here? Tables de France began on the school benches in 1ère 2, when Antoine, hard-working and a good student, and Philippe, who prefers not to tire himself out too much, had a revelation: you don't need to pass parcourSup, you just need to set up your own business. So, logically, we did it! (or so we thought). For weeks we searched and searched and searched... but finally the answer came by chance when we asked some tourists what they thought of French gastronomy, and they replied “Hum...bah...heu...”. Disappointment... EUREKA! We're going on a crusade to reclaim the Throne of French cuisine! But how do we convince our potential adepts? How do we combine simplicity, originality and intensity? How do we convey our love of France? So we came up with Tables de France, a brilliant, innovative concept that makes the world's best cuisine accessible to everyone!

about banner
special dish

The Mars 2025 exclusive recipe

The “Brioche perdue”

Follow us on a (re)discovery of the French culinary world by trying this incredible recipe. Created by renowned French pastry chef Christophe Michalak, it'll take you on a journey to the French tropics with its distinctive vanilla flavours! Just give it a try!

20.00€
View All Menu
”

J’adore le projet, vos recettes sont géniales ! J’ai passé un moment incroyable !


-


I love the project, your recipes are just perfect ! I’ve had an incredible time !

Victor Burel